Cuisine
Our chef brings a special touch to Pheasant Crest Lodge, making him an excellent addition to our team. Your dining experience will be unforgettable. Please bring a big appetite to enjoy and a camera to capture this culinary work of art!
Evening Menus
Evening One
Corn Fritters with Creole Aioli
Bison Filet
Cauliflower Mousse, Roasted Tomato and Mushroom
Red Wine Reduction
Orange Dreamsickle Sponge with Caramel Pecans
Evening Two
Bison Tar Tar
Pork Involtini
Pistachio, Cranberry, Goat Cheese, Roasted Potato Asparagus
Creme Brûlée
Evening Three
Polpetta with Spicy Pomodoro
Duck Gnudi
Ricotta Dumplings, Mushroom Creme, Blueberry
Devils Chocolate Cake with Maraschino Ice Cream
Evening Four
Apple and Arugula Salad
House Smoked Blue Cheese, Crispy Pancetta, Citrus Vinaigrette
Bone-In Filet
Crispy Brussel Sprouts, Butternut squash Puree, Mushroom Red Wine Reduction
Bruleed Cheese Cake, Raspberry